Monday, June 05, 2006
Fried Fish Bake Cheese Rice...
After geting out fr the toilet...errrr...grrrr..stomach started to growl....its time to eat ..hohoho...n i was wondering wut should i cook since im out of stuff ....den after digging n serching for awhile...i found some fish.....kkk i guess i can do somethin nice with tat...since im out of salad...i wont b full with just the fish itself...so tat fried fish bake cheese rice pop up fr my mind...hohoho...its my 1st time trying this out...but it turn out to be nice tou...muhahhaha...Ingrediants:
1. Fish- any fish fillets will do...but im using basa fillets
2. Cooked Rice
3. Dice bacon
4. Onions
5. Dice tomato fr can
6. Butter
7. Mozzerella Cheese
8. Parmesan Cheese
9.Chedder Cheese
Instructions:
Firstly, cook the rice with dice bacon and butter...it smells real nice when its done...with the aroma of butter n bacon...put as much u like its optional...but if u don wan to become a ballon i suggest u put less butter...
While waiting for the rice...fry the fish...i marinate the fish with just salt n black pepper....before frying it i pated some flour on the fish as well....leave it aside when its half cooked.
As for the sauce, stir fry the onions (dice/ slice ur choice), i added some fresh chili *chili padi* just to spice things up...den i pour in the whole can of dice tomato n season it with salt n throw in half a slice of chedder cheese.
After all those things r ready, put the rice on the aluminium foil....put da fish...n cover it with da sauce....den pour in mozzerella n parmesan cheese on top....bake for 20mins at 220C.
viola!!! there u go...it taste real good man...yea it goes real nice with a glass of ice jasmine green tea...*burp*Tats it pretty simple n easy i guess....bon appetite! |
